Sauteed Tofu With Green Beans and Carrots

Sauteed Tofu With Green Beans and Carrots

The secret of this vegetable sautéed tofu lies in the marinade based on soy sauce, balsamic vinegar, ginger and shiro miso, which gives the dish an incredible depth of flavour. Preparation: 15 min (+1 hour of marinating) Cooking: 25 min Total time: 40 min Portion for: 4 people Ingredients 720 g of tofu 360 g of carrots 240 g of green beans 1 clove of garlic […]

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